6+ Dhaba Style Potato Cauliflower Masala Curry /Gobhi Aloo Curry For You

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Dhaba style potato cauliflower masala curry /gobhi aloo curry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dhaba style potato cauliflower masala curry /gobhi aloo curry is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Dhaba style potato cauliflower masala curry /gobhi aloo curry is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Dhaba style potato cauliflower masala curry /gobhi aloo curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dhaba style potato cauliflower masala curry /gobhi aloo curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dhaba style potato cauliflower masala curry /gobhi aloo curry is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dhaba style potato cauliflower masala curry /gobhi aloo curry estimated approx 30-35 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Dhaba style potato cauliflower masala curry /gobhi aloo curry using 24 ingredients and 18 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Dhaba style potato cauliflower masala curry /gobhi aloo curry:

1. 1 Cauliflower
2. 4 Potato
3. As needed Oil
4. 1 Cinnamon stick
5. 2-3 Clove
6. 2 Cardamom
7. 1 Bay leaf
8. 1/2 tsp Fennel seeds
9. 1/2 tbsp Cumin seeds
10. 3 Onion chopped
11. 3 Green chilli
12. 2 tsp Ginger garlic paste
13. 3 Tomato chopped
14. 2 Tomato puree
15. 1/2 tsp Turmeric powder
16. to taste Salt
17. 2 tsp Coriander powder
18. 2 tsp Cumin powder
19. as needed Water
20. 1/2 tsp Dry mango powder
21. 1 tsp Garam masala
22. 1 tsp Kasuri methi
23. 1 tsp Ghee
24. 2 Tbsp Coriander leaves chopped

Steps to make to make Dhaba style potato cauliflower masala curry /gobhi aloo curry

1. Take a bowl add cauliflower and potato pieces
2. To this turmeric powder, chilli powder and mix them until the vegetable are coated
3. Let this sit for 10 minutes
4. Take a pan, add oil and slightly roast the vegetables for 5 minutes. Keep them aside
5. To the same pan, add oil and whole spices.
6. Now add onion and Saute until they are transparent
7. Add green chillies and continue to saute until the onion are browned
8. Add ginger garlic paste and Saute for 1-2 minutes
9. Now add tomatoes and saute for 2 minutes
10. Add turmeric powder, salt, chilli powder, coriander powder, cumin powder and mix everything
11. Once the tomatoes are mushy add tomato puree
12. Add some water and bring the gravy to aboil
13. Now add the roasted vegetables to the gravy
14. Add some more water to dilute and cook for 10 minutes
15. Add amchur powder (dry mango powder) garam masala and mix
16. Finally add kasuri methi and cook for 5 more minutes on low flame
17. Finish this with ghee and coriander leaves.
18. Yummy tasty Dhada style cauliflower masala curry aloo Gobhi masala curry is ready

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So that's going to wrap this up with this special food Steps to Make Award-winning Dhaba style potato cauliflower masala curry /gobhi aloo curry. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!