10+ Egg Biryani For You

Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Egg Biryani. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Egg Biryani is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. Egg Biryani is something which I have loved my entire life.

Many things affect the quality of taste from Egg Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg Biryani is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg Biryani estimated approx 1 hour 30 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Egg Biryani using 18 ingredients and 3 steps. Here is how you cook it.

Delicious meal

Ingredients and spices that need to be Prepare to make Egg Biryani:

1. 2 Cups basmati rice soaked and washed
2. 4 cups water
3. as per taste Salt
4. 1 tsp garam masala powder
5. 1 bay leaf
6. 2 cardamom (green n brown)
7. 1 cinnamon roll
8. 2 Cloves
9. 2 tsp ghee
10. 1 tsp shahi zeera (black cumin seeds)
11. 4 boiled eggs
12. 1 tsp mustard oil
13. 1 tsp red chilli powder
14. 1 tsp black peper powder
15. 4 tsp chopped fresh coriander leaves
16. 1 tsp coriander seed powder
17. 3 big size diced onion
18. 1 tsp cumin seeds

Steps to make to make Egg Biryani

1. Heat a wok and put some oil add half tsp red chili, black pepper powder, and half tsp gram masala powder saute for 2 minutes and fry boiled eggs make a slit on it before frying remove it in a separate dish.
2. Heat a large container and add oil and fry diced onions till golden brown remove some in a separate dish and add red chili powder, gram masalas, coriander powder, black pepper powder, cumin powder, and saute for one minute then add rice, water, salt cook on high flame until the water gets boiled the slow the flame and add eggs green chilies, chopped fresh coriander leaves and fried onion.
3. Cover the lid and simmer for 10 minutes until the rice is completely cooked. Serve with spring onions and lemon juice topping.

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So that's going to wrap this up for this special food Easiest Way to Prepare Speedy Egg Biryani. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!