9+ Desi Style Mongi (Kichari)Ki Daal Article

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Desi style mongi (kichari)ki daal. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Desi style mongi (kichari)ki daal is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Desi style mongi (kichari)ki daal is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Desi style mongi (kichari)ki daal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Desi style mongi (kichari)ki daal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Desi style mongi (kichari)ki daal is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Desi style mongi (kichari)ki daal estimated approx 1 hour.

To get started with this particular recipe, we must prepare a few ingredients. You can have Desi style mongi (kichari)ki daal using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Desi style mongi (kichari)ki daal:

1. 1 cup mongi ki daal
2. 1 tsp salt
3. 1 tsp red chilli powder
4. 1/4 tsp turmeric powder
5. 5,6 cloves garlic
6. 1 inch ginger piece
7. 1 medium onion slice
8. 2 tsp butter
9. 3 tbsp oil
10. 5 red button chilli
11. 5,6 curry pata
12. 2 tsp cream

Instructions to make to make Desi style mongi (kichari)ki daal

1. Wash n soak the daal for 20 minutes.
2. Cut the onions, make the paste of ginger garlic.
3. Heat the pan add butter n oil sauté the onions n ginger garlic paste.
4. Pour the daal, curry pata n spices mix it well after that add 2 cups of water n cook it completely.
5. When it cooks completely pour in bowl garnish with cream n curry pata.
6. A yummy mong daal (kichari) desi style is ready to serve.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Favorite Desi style mongi (kichari)ki daal. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!