'/> 5+ Eggs Potato Curry Ideas - Recipe Perfect

5+ Eggs Potato Curry Ideas

Video Spicy Egg Curry With Potatoes Video (Even Beginners Will Find It Simple)


CHANNEL YOUTUBE : Mother’s Kitchen

Eggs potato curry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Eggs potato curry. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Eggs potato curry is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Eggs potato curry is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Eggs potato curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggs potato curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

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To get started with this recipe, we must first prepare a few components. You can have Eggs potato curry using 25 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Eggs potato curry:

  1. 6 eggs boil
  2. 3 onion chopped paste
  3. 2 tomato chopped paste
  4. 8 garlic clove
  5. 1 inch ginger pieces
  6. 3 green chili
  7. 1 potato cut pieces
  8. 1/2 cup curd beated
  9. 5 almonds
  10. 5 cashew nut
  11. 1 tbs coconut grated
  12. 1 tsp sesame seeds
  13. 1 tsp poppy seeds
  14. 2 tbs cream
  15. 1/4 cup oil
  16. 1 tsp red chili powder
  17. 1 tsp coriander powder
  18. 1/4 tsp tarmaric powder
  19. to taste Salt
  20. as required Some Coriander leaves
  21. 3 cardamom
  22. 3 clove
  23. 1 cinnamon stick
  24. 1/2 tsp cumin seeds
  25. 1/2 tsp garammasala

Steps to make to make Eggs potato curry

  1. Take a pan add coconut poppy seeds sesame seeds stir roast and grind well powder keep aside take a pan add oil heat and fry potato and remove keep aside fry eggs and keep aside
  2. Now take a pan add oil add onion garlic ginger green chili stir fry and grind well smooth paste
  3. Now take a pan add oil add green cardamom cumin seeds clove cinnamon stick stir and add grind onion paste stir fry to cook add tomato paste stir fry to cook well add salt red chili powder coriander powder turmeric powder stir cook add coconut grind masala stir fry to cook add curd stir fry to cook
  4. Now add fry potatoes and eggs stir cook add cream stir to cook add some water for gravy and cook well and add coriander leaves and garam masala and Flame off
  5. Transfer into serving bowl and garnish cream and coriander leaves green chili
  6. Ready to serve with paratha and naan
  7. Enjoy with your family take care eat well see you again with next recipe bye

As your experience and self-confidence expands, you will certainly find that you have much more natural control over your diet and adapt your diet to your individual tastes in time. Whether you want to serve a recipe that uses less or more active ingredients or is a little bit more or less spicy, you can make basic changes to accomplish this objective. Simply put, start making your dishes on schedule. As for basic cooking abilities for beginners you do not require to learn them but only if you grasp some straightforward cooking strategies.

This isn't a total overview to fast and also very easy lunch recipes yet its excellent something to chew on. Hopefully this will obtain your creative juices moving so you can prepare tasty meals for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Eggs potato curry. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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