9+ Chana Dal Ideas

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Chana Dal. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chana Dal is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Chana Dal is something which I've loved my whole life.

Many things affect the quality of taste from Chana Dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana Dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chana Dal is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chana Dal estimated approx 10 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Chana Dal using 14 ingredients and 12 steps. Here is how you cook it.

This recepie has a great source of protein, fiber and is gluten-free
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Ingredients and spices that need to be Take to make Chana Dal:

1. 1 cup chana dal
2. 2 sliced onions
3. 3 tomatoes puree
4. 1 tsp cumin seeds
5. 3 tsp fennel seeds
6. as needed Oil
7. as needed Water
8. as per taste Salt
9. 1 tsp Red chilli powder
10. half tsp Turmeric powder
11. As Per Required Coriander seeds (crushed)
12. 1 tsp Grated ginger
13. 3 tsp Chopped garlic
14. 3-4 Slit green chillies

Steps to make to make Chana Dal

1. Wash the chana dal nicely and soak it for 2 -3 hours.
2. In a pressure cooker, add water,2-3 tsp of fennel seeds along with a pinch of salt. Add chana dal and pressure cook for 3-4 whistles until soft and cooked. Keep aside.
3. Heat oil in a pan, Add cumin seeds and sliced onions. Saute for a minute
4. Add chopped garlic. Mix and cook until onions gets golden brown in color
5. Add spices: Salt+ red chilli powder+ Turmeric powder. Mix well
6. Add tomato puree + grated ginger. Mix and cook until oil separates
7. When oil separates, Add boiled chana dal
8. Add green slit chillies. Mix well
9. Add water (according to your choice). Add crushed coriander seeds
10. Cook for 5 minutes more. It's ready.
11. Transfer in a serving bowl.
12. Enjoy with steam rice😋

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This isn't a complete guide to quick and also simple lunch dishes yet its good something to chew on. Ideally this will certainly obtain your imaginative juices moving so you can prepare tasty meals for your family without doing a lot of square meals on your trip.

So that is going to wrap it up with this special food Recipe of Super Quick Homemade Chana Dal. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!