6+ Strawberry Cake Using A Jiko References

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Strawberry cake using a jiko. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Strawberry cake using a jiko is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Strawberry cake using a jiko is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Strawberry cake using a jiko, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry cake using a jiko delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Strawberry cake using a jiko is more than 10 se. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Strawberry cake using a jiko estimated approx 1 hour.

To begin with this particular recipe, we must prepare a few components. You can cook Strawberry cake using a jiko using 8 ingredients and 7 steps. Here is how you cook it.

I love cakes alot, because cake's are so yummy, i was given an order for a birthday cake and i had to bake for my client

Ingredients and spices that need to be Make ready to make Strawberry cake using a jiko:

1. 250 g sugar
2. 250 g margarine
3. 500 g flour
4. 4 eggs
5. 1 spatula of soda carbonate
6. 5 spatula of baking powder
7. 1 drop strawberry essence
8. 500 ml milk

Instructions to make to make Strawberry cake using a jiko

1. Mix margarine and sugar till thicken
2. Add eggs one by one to the mixture
3. Add strawberry essence to the mixture
4. Add flour in bits then pour baking powder and soda carbonate
5. Add milk to the mixture and some flour
6. Preheat the sufuria with little sand inside and cover the top with warm towel or sufuria lid for about 5 minutes.
7. Put the mixture in the baking sufuria and let it bake for 1 hour, when ready allow it cool then decorate

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Perfect Strawberry cake using a jiko. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!