Must Know Chocolate Cupcakes Article

Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Chocolate Cupcakes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Cupcakes is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Chocolate Cupcakes is something which I have loved my entire life.

Many things affect the quality of taste from Chocolate Cupcakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Cupcakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Cupcakes is 6 to 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Cupcakes estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few components. You can cook Chocolate Cupcakes using 12 ingredients and 5 steps. Here is how you can achieve that.

A mini version of cake is cupcake. Made this special chocolate cupcakes for fathers day as It's dad's favorite.

#father

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Ingredients and spices that need to be Take to make Chocolate Cupcakes:

1. 1 cup All-purpose flour
2. 1/2 cup powdered sugar
3. 1/2 cup milk (room temperature)
4. 1 egg
5. 4 tbsp cocoa powder
6. 3 tbsp oil or butter
7. 1/8 tsp baking soda
8. 1/4 tsp baking powder
9. 1 tsp vinegar
10. Few drops of vanilla essence
11. 100 ml whipped cream
12. 2 tbsp cocoa powder (chocolate icing)

Steps to make to make Chocolate Cupcakes

1. In a bowl sieve dry ingredients and mix well. Add milk in 3 batches while beating the electric beater. Now add oil,egg, vinegar and vanilla essence. And beat it on low speed for a minute.
2. Now pour the mixture till 3/4th in cupcake liners and place the liners in cupcake mould.
3. In Microwave (convection mode) set temperature at 180°c and bake for 25 minutes
4. Let the cupcakes come at room temperature. In a bowl, Beat the whipped till stiff peaks are formed. Now design the top of cupcakes using piping bag and nozzle. For chocolate icing add cocoa powder.
5. Add sprinkles and decorate the cupcakes. Roll put the fondant and write with edible pen. Cupcakes are ready to serve.

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So that's going to wrap it up for this special food How to Make Any-night-of-the-week Chocolate Cupcakes. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!